In my freezer! Okay, I just got back from the processing place that cut up my beef. 288 lbs. which was 1/2 a cow. Last month I got a 300 lbs pig. Can we say I am set on the meat situation? Ya Hooo! I feel a BBQ coming my way!! Want to join us? :o)
What can I say, I am a stay at home mother of 4 very active kids. I love to be creative in so many different ways...scrapbooking, decorating, cooking, canning, home improvement projects. I am a "Jane of all trades" to a point.